Meet EAU LA LA, the stunning 121’ luxury yacht built in 2023 by Numarine. This sleek and modern superyacht is designed for the ultimate charter experience, blending elegance, performance, and comfort. Her tri-deck layout and beautifully crafted interior by Can Yalman provide spacious living areas for up to 12 guests across six luxurious cabins, including a full-beam master suite with a dressing room and his-and-her en suite. Below deck there are 5 staterooms where guests can enjoy a good nights rest or get ready for a luxurious dinner on board.
Onboard, guests can enjoy a variety of amenities designed for relaxation and entertainment. Unwind in the beach club, soak in the deck jacuzzi, or host an intimate gathering in the main salon, complete with a 100-inch Smart TV. The sky lounge boasts a fully stocked bar, a lounge area, and office space for added convenience. Equipped with high-speed Wi-Fi and air conditioning throughout, EAU LA LA ensures a seamless and comfortable stay.
EAU LA LA’s toys are the best of them all. Whether its exploring under the sea-level with the under-water scooters or the full selection of snorkeling gear, rendezvous diving with Captain Guy who is a Certified Dive Master, fishing on the grand 45' Everglades center console, or the kayaks, EAU LA LA will make you see all the beautiful sights the Caribbean has to offer. With the full beach set up, guests will get the best possible landscape and sunset view for dinner the islands have to offer. Come discover why EAU LA LA is the most unforgettable charter experience.
Call us or email us for more information about EAU LA LA . You can reach our office at 1.941.914.1187 or Email Us. We’ll find a charter that fits your style, budget, and interests.
Crew Info:
CAPTIAN- GUY MCCLAVE
Guy is a highly experienced yacht captain with over 35 years of experience. Starting young, he explored the islands of the Bahamas at 12 years old with his father who is a retired yacht captain. The Bahamas is now one of Guy's favorite places to cruise around and explore. His proficiency in maintenance to bridge operations to leadership will ensure smooth sailing and safety for guests and crew. Sharing his knowledge in the bridge on all scopes of yachting is also something Guy enjoys.
Guy's extensive experience ranges from different yachts from 75'- 220'.
FIRST OFFICER: ZANDER SCHIETEKAT
With over five years of experience in the yachting industry, including extensive time on a busy charter vessel, Zander brings a seasoned, adventurous spirit to every journey. Having cruised throughout the Bahamas, Caribbean, and Central America, he is passionate about creating unforgettable guest experiences, from beach adventures to deep-sea fishing. A true explorer at heart, Zander’s love for trees, rocks, and remote natural landscapes fuels his enthusiasm both on and off the water. Dedicated, energetic, and nature-loving, he’s always ready to set sail for the next great discovery.
DECKHAND- ZACH BAXTER
Growing up in a small coastal town called Hermanus, Zach quickly grew a love for the ocean and eventually yachting. Still new to the industry, Zach is a natural team player with a strong work ethic, thrives in fast-paced environments. Zach aims to advance his skills and earn his YachtMaster Certifications and progress toward a leadership role in the future. With a keen eye for detail and expertise in deck maintenance, docking procedures, he ensures every charter runs smoothly on EAU LA LA.
CHASE BOAT CAPTAIN- ARMAND SCHIETEKAT
Born & raised in Namibia, Armond grew up playing cricket and eventually started playing at the professional level. After the cricket days, Armond found the love for the water and started to pursue his career in yachting. With a love for snorkeling, fishing, and watersports, he is passionate about his job and taking care of the guests, ensuring they have the time of their lives enjoying all the water toys EAU LA LA has to offer.
CHASE BOAT STEW- JASMINE DAGUINOD
With a background in Hotel and Restaurant Management, Jasmine Leigh naturally found her way into the world of yachting and after 6+ years in the industry she’s combined her passion for hospitality with a love of the sea. Having worked as both a stewardess and crew cook, she brings versatility, warmth, and a keen eye for detail to every charter. When she’s not ensuring guests feel right at home, Jasmine loves exploring new destinations and tasting local cuisine wherever her travels take her.
CHIEF ENGINEER- ONNO HUIZER
With decades of maritime experience and a knack for keeping things running smoother than a freshly polished hull, Onno Huizer is the ultimate Chief Engineer. A graduate of Maritime Technology and a certified pro in everything from vibration analysis to rotating machinery, he’s as much a technical wizard as he is a problem-solver.
Since rejoining the yacht sector in 2006, Onno has steered through a sea of engineering challenges aboard some of the world’s most luxurious yachts, ensuring every voyage is seamless. From taming complex HVAC systems to optimizing maintenance strategies, he brings unparalleled expertise to vessels above 500GT. Whether crossing oceans or handling intricate warranty work, Onno’s focus on excellence and reliability keeps every yacht adventure shipshape.
When he’s not commanding the engine room, you’ll find Onno sharing stories of his voyages or meticulously planning the next engineering triumph
CHEF- ELBERT DU PLESSIS- SOUTH AFRICAN
Hailing from the vibrant culinary culture of South Africa, Chef Elbert brings both heart and precision to the galley. His journey into the world of fine cuisine began at a young age, sparked by a natural passion for cooking and further shaped by years spent working alongside some of South Africa’s top chefs. After a decade in hospitality management, Elbert followed his love for the sea and officially entered the yachting industry in 2023.
Since then, he’s made waves on charter yachts across the U.S. and Caribbean, known for crafting high-quality, globally inspired menus with flair — whether it’s an elegant multi-course dinner or a themed holiday feast. His galley is a space of creativity and efficiency, catering to a wide range of dietary needs, always with a focus on freshness, flavor, and finesse.
When he’s not cooking up culinary magic, Elbert enjoys diving into water sports, exploring local food markets in port, and sharing stories over a perfectly brewed coffee. With a calm presence and a can-do attitude, Chef Elbert is dedicated to delivering unforgettable dining experiences at sea.
CHIEF STEWARDESS- Lisa Gould
began her maritime journey captaining small boats, where she developed a strong foundation in seamanship and guest service. Her passion for hospitality led her to transition into the interior department, where she quickly rose through the ranks to become a respected Chief Stewardess aboard yachts ranging from 40m to 80m. Known for her leadership, discretion, and eye for detail, she has built a reputation for delivering exceptional experiences both at sea and ashore. In 2022, she launched her own company specializing in yacht management and bespoke service plans tailored to the unique needs of yacht owners—blending her operational expertise with a personalized touch that sets her apart in the industry.
2ND STEWARDESS- TIFFANY MACDONALD-AMERICAN
Originally from sunny South Florida, Tiffany joined the yachting industry in early 2024 and has quickly proven herself as a dynamic and detail-oriented stewardess. With a strong background in hospitality, customer service, and volunteer work since 2019, she brings a warm, guest-focused attitude and a sharp eye for interior excellence. On EAU LA LA, Tiffany shines as a team player — always ready to jump in with a smile, whether it’s setting up elegant table décor, mixing cocktails, or ensuring guest cabins are pristine. In her downtime, she loves dancing, exploring new destinations, and soaking up the ocean views. 
