About this Yacht
This luxurious 2016 52’ Lagoon offers four large queen cabins each with private ensuite baths including electric heads, vanity and separate showers. She has had major cosmetic improvements recently along with a major refit in 2019. The spacious cabins and boat offer wonderful natural lighting and great ventilation plus fully air-conditioned depending on guests desires. The salon will seat up to 8 guests in comfort for lounging or dining. The aft exterior offers alfresco dining for up to 8 guests, top deck seating and lounge area in front of helm plus forward lower deck lounge area behind trampolines. Give your guests a true charter experience on Ocelot!
TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, 1 Large Floating Mat, 1 Water Ski Set, 1 Kneeboard, 1 Subwing, 2 Fishing Rods, & Onshore Games.
DIVING: Offered via rendezvous only
Call us or email us for more information about OCELOT. You can reach our office at 1.941.914.1187 or Email Us. We’ll find a charter that fits your style, budget, and interests.
Crew Info:
Captain Arlene Mangold
Without any prior experience, Arlene captained a 47ft ketch, earning her experience the hard way. Her first voyage was helping deliver a motor yacht from Mexico to Washington. This dreaded passage is called the baja bash, it is a difficult journey against wind, waves, and current. When she returned to Mexico she cruised for 3 years with her son on her sailboat. This took her from Mexico to Key West via the Panama Canal.
She conquered the dreaded Papagayo Winds, which blow with hurricane force, cruised 400 miles off shore, and visited amazing local towns along the way. During the Panama Canal transit her boat suffered mechanical problems she had to overcome. Using local knowledge she then sailed from Panama to Key West, taking advantage of favorable currents and winds to arrive in only 7 days.
Arlene's deep love for the ocean extends beyond the surface. Her dive computer boasts over 800 dives, encompassing wrecks, caves, the thrill of night dives, and the captivating world of underwater photography. A true water enthusiast, she embraces every aspect the ocean offers, from diving and snorkeling to fishing, exploring hidden coves, and savoring local culinary delights.
Chef/First Mate Joseph Craig
Joseph is a seasoned chef with 24 years of experience in the culinary industry.
Currently associated with Alaska Boardwalk Lodge, Joseph specializes in world cuisine. Throughout his culinary career, he has honed his skills in various prestigious kitchens and has worked alongside renowned chefs. Additionally, Joseph has had the unique opportunity to serve as a private chef for
A-list actors, bringing his culinary expertise to high-profile clients. Joseph’s work has been featured in publications highlighting his expertise and passion for the culinary arts.
Joseph’s career has taken him around the world, with notable travels as a professional chef to
California, Puerto Rico, Costa Rica, Germany, and Alaska. These experiences have enriched his culinary perspective and inspired many of his unique dishes.
Outside of the kitchen, Joseph enjoys surfing, exploring the ocean, fishing, music and skateboarding. These interests not only reflect his adventurous spirit but also inspire his creative culinary endeavors. He is also a proud father of a beautiful daughter named Skye and loves being a dad, which adds another dimension of joy and fulfillment to his life.
